Hippocampus
8 rooms and a renowned restaurant
These are the highlights
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Restaurant Hippocampus is a member of, amongst others, the prestigious Jeunes Restaurateurs d’Europe and Meesterkoks van België.
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On lovely summer days, the table is set on the terrace overlooking the pond with water lilies.
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And to top it all off, there’s also a lovely swimming pool.
The renowned restaurant Hippocampus is affiliated with, among other things, the prestigious Jeunes Restaurateurs d’Europe and Master Chefs of Belgium. As a result, host and chef Francis Scheyvaerts can rank among the best in European gastronomy. He uses a selection of the freshest ingredients for his dishes, preferably from his own region.
Because there are only eight rooms, the clientele of Hippocampus will experience enormous privacy in this large house. The rooms are all spacious and furnished with Art Déco furniture. All rooms have a private bathroom with shower and / or bath and internet connection. A hearty breakfast with fresh fruit juice, warm croissants, French brioches and various cheeses is served in a room on the first floor overlooking the park-like garden.
On cold winter days, the fire in the fireplace welcomes guests. While on nice summer days, the terrace is covered with a view of the beautiful pond with water lilies. On pleasant summer days, tables are set on the terrace, offering a view of the beautiful pond and its water lilies. And to make the experience truly complete, there is also a delightful swimming pool.
Surroundings
Hippocampus is located in the heart of the Kempen. The area is an oasis of peace and greenery and there are plenty of walking and cycling paths. Golfers can choose from two nearby golf courses, the 'Kempense' and the 'Postelse'. The 'Norbertine abbey' in wooded Postel is also worth a visit.
History
The stately white villa was built around 1900 and for decades was inhabited by the managers of the local 'Vieille Montagne' factory. In 1992 it got assigned the destination restaurant / hotel. During the renovation, care was taken to preserve the authentic atmosphere.
The host
The host
Host and head chef Francis Scheyvaerts ranks amongst the very best in European gastronomy. For his dishes, he uses a selection of the freshest ingredients, preferably sourced from the local region.
Where you stay
Facilities
- Wedding location
- Own restaurant
- Private pool
- Meeting rooms
- TV
- Internet/WiFi
- Minibar
- Garden/terrace
Enjoying Mol-Wezel
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Good to Know
Stay details
- Check in: 15:00
- Check out before 10:00
Address
- Sint Jozefslaan 79
- 2400, Mol-Wezel
- Belgium
- Open directions
Cancellation
Reservations are subject to the Uniform Terms and Conditions for the Hospitality Industry (UVH). Cancellations are permitted, although cancellation fees may be charged depending on the time of cancellation and the type of reservation.
In the event of a no-show or cancellation on the day of arrival, the hospitality establishment may charge the full booking amount.
Different cancellation terms may apply to specific rates, packages or group bookings. These terms are always clearly stated during the booking process.
